What makes a good blt

23 thg 7, Tips for ingredients for a BLT: · Bacon should be crispy. Baked in an oven will give us this. · Lettuce should be crispy. Also flavorful. This is. 1 thg 4, Instructions · Wash lettuce, dry and cut into thin shreds. · Cook bacon until crisp, drain on paper towel and set aside. · Toast bread until. The success of a BLT hangs in its balance of salt, acid, lusciousness and crunch. This version is perfect, with a generous swipe of mayonnaise on each slice.